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Baked Goods Recipes


Recipe Name Category Total Views
1 Christmas Tree Cakes Baked Goods 87
2 Mom's Cheese Biscuits Baked Goods 87
3 Mandel-Halbmonde (Almond Crescents) Baked Goods 87
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11 French Onion-Cheese Bread Baked Goods 86
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14 Creamy Coffee Pie Baked Goods 86
15 Fresh Blueberry Cream Pie Baked Goods 86
16 French Cream Pie Baked Goods 86
17 Fresh Apple Cake Baked Goods 86
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31 Fresh Apple Bread(Bobbie Cohen) Baked Goods 86
32 Chocolate-Shell Peanuts Baked Goods 86
33 French Apple Spice Cake Baked Goods 86
34 Chocolate-Pecan Chunk Cookies Baked Goods 86
35 French Curled Cookies Baked Goods 86
36 Christmas Cookie Slices Baked Goods 86
37 Mama's Cherry Nut Bread Baked Goods 86
38 Chocolate-Mocha Ring Baked Goods 86
39 Magnificent Chocolate Cake Baked Goods 86
40 Christmas Spice Cookies Baked Goods 86
41 Chocolate-Peppermint One-Bowl Brownies Baked Goods 86
42 Chunky Chocolate Chip Cookies Baked Goods 86
43 French Chocolate Loaf Cake Baked Goods 86
44 Fresh Apple Cookies Baked Goods 86
45 Fresh Apple Cake 2 Baked Goods 86
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Related Recipe:
Grapefruit Chiffon Cake

2 c Flour

1 1/2 c Sugar

3 ts Baking powder

1/2 ts Salt

1/2 c Oil

6 Eggs: separated

3 ts Grated grapefruit peel

2/3 c Grapefruit juice

1/4 ts Cream of tartar

-----------------------------------GLAZE----------------------------------- 2 c Powder sugar; sifted

3 ts Grapefruit peel; grated

1 ts Vanilla

3 tb Grapefruit juice

In a small mixer bowl, stir together flour, sugar, baking powder and salt. Make a well in the center; in order, add oil, egg yolks, peel and juice. Beat smooth with an electric mixer. Wash beaters, and in a large bowl, beat egg whites with cream of tartar until stiff. Gradually pour flour mixture (it will be stiff) in a thin stream over surface, and fold in gently. Bake in a 10" ungreased tube pan for 55 minutes at 350~, or until when lightly touched with the finger, the cake springs back. Invert. Cool completely. Loosen edges, and remove to a cake plate. GLAZE: Mix all ingredients together, using enough grapefruit juice to make it spread easily, and drizzle down the sides when spread on top of the cake. -----